Authentic Italian Cuisine in Sandwich, Kent

Experience Luigi’s, where local ingredients meet traditional and modern Italian flavours in Sandwich.

Our Menu

ITALIAN CUISINE

A Local Favourite in Sandwich

For over a decade, Luigi’s has been a cornerstone of the Sandwich, Kent community. Enjoy our blend of traditional and modern Italian dishes, cosy ambience, and outstanding service.

Luigi’s is perfect for family gatherings, romantic dinners, and special events. We’re conveniently located on the Quay in Sandwich near Royal St George’s, Royal Cinque Ports and Princes Golf Club, which are some of the country’s top golf courses.

We cater for golf groups of all sizes and nationalities, offering quality food and service. Explore our menu and daily specials to see why we’re a local gem.

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FAQ

TAKEAWAY

Luigi’s To-Go: Taste Italy at Home

Enjoy Luigi’s authentic Italian cuisine with our easy takeaway service. Follow these simple steps:

  1. Choose Your Favourites: Explore our Takeaway Menu. Some dishes travel better than others—ask us for recommendations.
  2. Place Your Order Online or Call us at 01304 615 297 to order.
  3. Pick Up: We start cooking when you call, ensuring your meal is hot and fresh for pick-up.
  4. Enjoy: Relish Luigi’s flavours at home, on the go, or at work.
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CUSTOMER REVIEWS

Hear From Our Happy Customers

See why our guests love Luigi’s. Check our most recent reviews below.

  • “Went out to Luigi’s on 08.06.for wife’s 50 birthday with our two daughters.had a fantastic evening.beautiful food.excellent service.they put a candle in my wife’s cheesecake and sang happy birthday.this is a fantastic restaurant and we will be back again”
    Chris Hill
  • “Popped in here yesterday for a takeaway pizza which was lovely. While I was waiting I couldn’t help notice how nice the place was and how friendly and attentive the staff were towards the customers. It’s quite a big restaurant and well suited for a fairly large family celebration in my opinion.”
    Dazmeister
  • “Stunning food, amazing care from all the waiters and kitchen staff, especially as I have allergies to a couple of things. The owner has time to check all is good. The waiters go out of there way to check you have all you need.”
    Rebecca Thorpe
  • “Visited as part of the eat out to help out scheme. The 3 of us had a main course each and pudding for a our £43. Superb value for well cooked food. I had the pasta special, my wife a chicken dish with saute potatoes and daughter had very tender pork in a rich creamy sauce. Definitely recommend.”
    Austen Marsh
  • “Friendly, attentive service with excellent pizza; cheesy, flavourful goodness. Plenty of alternative options too. The banoffee pie – OMG. Next visit we’ll try the pasta!”
    Susan Luebke
  • “I can’t praise Luigi’s enough! We had a meal Friday evening for my partner’s birthday. There were 30 of us in total and the whole evening went without a hitch. Everyone had their meals within minutes of each other, the service was impeccable.”
    Zoe Mortimer
  • “Our 2nd visit to this restaurant & it’s now our favourite place to eat as a family. The food is just delicious & the place has a very friendly atmosphere. The service was excellent. Loved it, will definitely recommend & definitely return.”
    Jacqueline Hulm
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GIFT VOUCHERS

Gift the Flavour of Italy

Surprise your loved ones with Luigi’s gift vouchers, perfect for any occasion.

Our vouchers are available both online and as physical cards. Treat friends and family to an authentic Italian dining experience.

Online vouchers are sent instantly via email, while physical vouchers can be shipped for an additional fee of £4.50. Share the joy of Luigi’s delicious cuisine with a gift that’s sure to delight.

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GALLERY

Snapshots of Luigi’s

Discover the essence of Luigi’s through our snapshots. From delicious dishes to our cosy atmosphere, see what makes us a beloved local spot!

  • A plate of linguine with mussels, shrimp, and foam garnish, served with a bottle of Sauvignon Blanc wine in the background.
  • A wooden platter with several grilled steaks, garnished with lemon wedges, cucumber slices, cherry tomatoes, and greens.
  • A plate of seafood risotto topped with mussels, shrimp, and a tempura prawn, garnished with dill.
  • A plate of spaghetti with mussels, grilled fish fillet, and a lemon wedge.
  • A plate of grilled fish and shrimp, garnished with lemon wedges and parsley, served in a creamy sauce with vegetables.
  • A plate of grilled octopus tentacles and mussels, served with a creamy puree and garnished with lemon wedges and parsley.
  • Pasta with Crab Claw
  • A plate with a variety of fried seafood including shrimp, calamari, and fish fillets, accompanied by a fresh mixed salad.
  • A plate with a grilled fish fillet topped with chopped olives, served on a bed of pasta and garnished with a whole shrimp.
  • A dish of diced vegetables, herbs, and crackers, garnished with dill, served with a slice of lemon.
  • A plate with a grilled fish fillet, shrimp, and mussels, garnished with a light sauce.
  • A dish of ravioli in a bright yellow sauce, topped with chopped olives, and garnished with a parsley leaf.
  • A wooden platter with several grilled steaks, garnished with lemon wedges, cucumber slices, cherry tomatoes, and greens.
  • Pizzas baking in a wood-fired oven with a visible flame in the background.
  • A plate of linguine with mussels, shrimp, and foam garnish, served with a bottle of Sauvignon Blanc wine in the background.
  • A slice of rich, layered chocolate cake with chocolate frosting, served with chocolate sauce on a white plate.
  • A plate of grilled octopus tentacles and mussels, served with a creamy puree and garnished with lemon wedges and parsley.
  • A plate of spaghetti with clams in a garlic and white wine sauce, garnished with fresh parsley.
  • A plate with a grilled steak, half a lobster tail, and lemon wedges, accompanied by three small bowls containing sautéed greens, ratatouille, and green beans.
  • A plate with a grilled fish fillet topped with chopped olives, served on a bed of pasta and garnished with a whole shrimp.
  • A dish of diced vegetables, herbs, and crackers, garnished with dill, served with a slice of lemon.
  • Pasta with Crab Claw
  • A plate of linguine with a lobster tail, shrimp, mussels, and tomato-based sauce.
  • A plate with a variety of fried seafood including shrimp, calamari, and fish fillets, accompanied by a fresh mixed salad.
  • A plate of seafood risotto topped with mussels, shrimp, and a tempura prawn, garnished with dill.
  • A slice of cheesecake on a white plate, served with a dollop of whipped cream, a strawberry slice, a mint leaf, and a scoop of vanilla ice cream.
  • A plate with a tall stack of grilled steak pieces on top of a potato cake, garnished with arugula and carrot strips, served with a creamy sauce.
  • A plate of grilled fish and shrimp, garnished with lemon wedges and parsley, served in a creamy sauce with vegetables.
  • A seafood pizza topped with shrimp, mussels, clams, and calamari rings, garnished with parsley.
  • A dish of ravioli in a bright yellow sauce, topped with chopped olives, and garnished with a parsley leaf.
  • A plate of spaghetti with mussels, grilled fish fillet, and a lemon wedge.
  • A plate with a grilled fish fillet, shrimp, and mussels, garnished with a light sauce.
  • A dish of risotto wrapped in a zucchini strip, topped with a prawn and a seafood sauce.
  • A plate with a grilled fish fillet on a bed of tomato and vegetable risotto, garnished with pesto and a sprig of parsley.
  • A plate with grilled shrimp, a piece of grilled fish, lemon wedges, and a dish of yellow dipping sauce.
  • A plate with a stack of fried mozzarella sticks and a small dish of marinara sauce.
  • A flatbread topped with arugula, cherry tomatoes, fresh mozzarella, and slices of prosciutto.
  • A plate with a fillet of grilled fish, mussels, green beans, and a side of tomato-based sauce with capers and cherry tomatoes.
  • Three cannoli filled with ricotta cheese, garnished with powdered sugar and candied orange peel, on a wooden board.
  • A plate of grilled octopus and shrimp on a bed of mixed greens, cucumber slices, and olives.
  • A bowl of rigatoni pasta in a creamy sauce with diced chicken and bacon, garnished with basil leaves.
  • A dish with three seared scallops on grilled bread, topped with a yellow sauce, served on a bed of arugula.
  • A salad with slices of fresh mozzarella, tomatoes, basil leaves, olives, and a side of pesto dressing on a black plate.
  • A large, heart-shaped pizza with two halves: one topped with pepperoni and mushrooms, the other with chicken, cherry tomatoes, and red onions.
  • A plate with several small bread rolls and a dish of butter garnished with a parsley leaf.
  • A plate with breaded and fried fish fillets, French fries, a lemon wedge, and a side of ketchup.
  • A bowl of tagliatelle pasta with clams, cherry tomatoes, and herbs in a light sauce.
  • A bowl of spaghetti with lobster claw and mussels in a tomato-based sauce, garnished with parsley.
  • A plate with a sliced steak in creamy sauce, accompanied by sautéed spinach and grilled eggplant slices.
  • A grilled whole fish with shrimp, garnished with lemon slices and parsley, served on a white platter with a side of dipping sauce.
  • A table with multiple dishes including a plate of mixed fried seafood, grilled fish, salad, roasted potatoes, a steak with fries, and a glass of red wine.
  • A bowl of pasta with rigatoni, diced chicken, and bacon in a creamy sauce, garnished with a sprig of parsley.
  • A slice of cheesecake with a golden-brown top on a white plate, garnished with powdered sugar, whipped cream with a strawberry slice and mint leaf, and a scoop of vanilla ice cream.

WINE BAR

Discover DiVino Wine Bar

Located just around the corner from Luigi’s, DiVino Wine Bar offers an elegant setting to enjoy an exquisite selection of wines and nibbles.

Whether you’re a connoisseur or simply looking to unwind, DiVino provides the perfect ambience with its extensive wine list featuring local and international varieties.

Explore our sister establishment for an unforgettable wine-tasting experience.

Visit DiVino

Host Your Next Event at DiVino

DiVino Wine Bar offers exclusive private parties tailored to your needs. Whether it’s a birthday, anniversary, or corporate event, we’ve got you covered with fine wines and a cozy atmosphere.

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EVENTS

What’s On

Discover what’s happening at Luigi’s! From live music nights to themed dinner events, there’s always something exciting on our calendar.

Join us for special wine tastings and seasonal celebrations. Planning a large party? Pre-booking is required for large groups. Stay updated with our events and enjoy the vibrant atmosphere at Luigi’s.

For large group reservations please contact us.

Get In Touch